I’m Back!

Hi readers!

It’s been a crazy Thanksgiving time period, but now I’m back and will be writing again.

Meanwhile, here was my Thanksgiving table, much of which was inspired by my Bon Appetit magazine!

  • Carrot-coconut soup
  • Cranberry relish (Antique recipe)
  • Pomegranate mint relish
  • Lesbos salad (Greek island)
  • Mashed potatoes
  • Spatchcocked Turkey w/ veggies
  • Poached salmon with cream sauce
  • Green bean casserole
  • Salt-and-Pepper biscuits
  • Apple galette
  • Pumpkin Pie

See? Busy 🙂

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